How One World Traveler Innovates Food and Wearable Technology

When Sonia Hunt faces an obstacle, she builds a solution that helps others overcome it.

Growing up with food allergies, Sonia noticed the lack of information for herself and others who love food but need to be careful about what they eat. Sonia filled this gap by creating her own food and wellness blog, where she shares her experiences traveling the world and indulging in rich foods.

Aside from the food space, Sonia is also innovating wearable technology. Her company Neyya is a ring that gives you control over your laptop, phone and other devices. In our interview, Sonia shares the idea behind Neyya and how her team created the product in an unlikely place, her passions for building relationships and how she stays inspired.

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How One Founder’s Changing How We Think About Food

Although Naz Riahi doesn’t consider herself a “foodie,” she’s making waves in the food industry.

Together with her business partner, Emily Schildt (also interviewed on our blog), she co-founded Bitten, a food conference that focuses on food in the context of technology, pop culture and the environment.

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